LEFTOVER MASHED POTATO PANCAKES

LEFTOVER MASHED POTATO PANCAKES 

READY IN:
 35mins
SERVES:
 2
UNITS:
 US

INGREDIENTSNutrition

  • 2cups mashed potatoes(approximately)
  • 1 -2egg
  • 14cup flour
  • salt
  • pepper
  • garlic
  • onion (optional)
  • chives (optional)
  • cheese (optional)
  • oil or Crisco, for frying
  • sour cream (optional) or applesauce, for garnish (optional)

DIRECTIONS

  1. Mix mashed potatoes, egg, flour, salt, pepper, garlic, and any optional ingredients, into mashed potatoes.
  2. Preheat skillet and add a couple of tablespoons of Crisco shortening or oil.
  3. Make sure the mixture is not too thin.
  4. Pour 1/4 cup batter into hot pan; brown on both sides.
  5. Enjoy with sour cream or applesauce.
  6. Enjoy!

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